Preparation Time: 10 mins
Cooking Time: 35 mins
Meal type:
Main Dishes
Lunch
Breads & Baked Products
Breakfast
Rating:
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by member: Chlof_ ![](https://m.ftscrt.com/static/member/_celery_shared_tiny.jpg)
Quiche aux Lardons
Une recette délicieuse avec des ingrédients simples.
Ingredients
Directions
- Trancher le bacon et mélanger avec les œufs battus et la crème.
- Mettre la pâte dans un moule tapissé de papier sulfurisé. Verser sur le mélange de crème.
- Cuire 30-35 minutes au four à 200°C.
4 members have added this recipe to their cookbook.
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Nutritional Summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 458 calories in 1 serving of Quiche aux Lardons.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie Breakdown: 63% fat, 25% carbs, 13% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
1916 kj
458 kcal
Protein
13.9g
Fat
30.88g
Saturated Fat
19.38g
Polyunsaturated Fat
0.45g
Monounsaturated Fat
1.257g
Cholesterol
140mg
Carbohydrates
27.18g
Sugar
3.66g
Fibre
3.3g
Sodium
247mg
Potassium
44mg
Calorie Breakdown:
Carbohydrate (24%)
Fat (63%)
Protein (13%)
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*Based on an RDI of 2000 calories
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