Кето-хлеб из Кунжутной Пасты Тахини
Preparation Time: 15 mins
Cooking Time: 20 mins
Meal type:
Breads & Baked Products
Snacks
Breakfast
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Кето-хлеб из Кунжутной Пасты Тахини
Простой, вкусный и низкоуглеводный рецепт.
Ingredients
Directions
- Взбить яйца.
- Добавьте остальные ингредиенты и продолжайте взбивать до однородности.
- Вылить массу в форму для кекса, застеленную пергаментом.
- Выпекать 20 минут при 180-200°С.
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Nutritional Summary:
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There are 132 calories in 1 serving of Кето-хлеб из Кунжутной Пасты Тахини.
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Calorie Breakdown: 68% fat, 14% carbs, 18% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
551 kj
132 kcal
Protein
6.39g
Fat
10.42g
Saturated Fat
0.909g
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1.118g
Cholesterol
124mg
Carbohydrates
4.81g
Sugar
0.23g
Fibre
0g
Sodium
189mg
Potassium
40mg
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Calorie Breakdown:
Carbohydrate (14%)
Fat (68%)
Protein (18%)
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*Based on an RDI of 2000 calories
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