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Yields:
4 serving(s)
Preparation Time:
10 mins
Meal type:
Salads and Salad Dressings
Side Dishes
Rating:
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Salade de Légumes

Salade saine et facile à préparer.

Ingredients

Directions

  1. Lavez et coupez tous les légumes en cubes. Verser le tout dans un grand saladier.
  2. Ajouter les olives égouttées, le fromage puis assaisonner à votre goût.
  3. Bien mélanger pour répartir toute la saveur des ingrédients. Réfrigérer pendant 1 heure avant de servir.
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Nutritional Summary:

There are 360 calories in 1 serving of Salade de Légumes.
Calorie Breakdown: 86% fat, 8% carbs, 7% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
1504 kj
360 kcal
Protein
5.95g
Fat
34.49g
Saturated Fat
5.555g
Polyunsaturated Fat
0.141g
Monounsaturated Fat
0.036g
Cholesterol
0mg
Carbohydrates
7.13g
Sugar
3.8g
Fibre
2.7g
Sodium
1108mg
Potassium
287mg
18%
of RDI*
(360 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (7%)
 
Fat (86%)
 
Protein (7%)
*Based on an RDI of 2000 calories

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