Preparation Time: 5 mins
Cooking Time: 10 mins
Meal type:
Appetizers
Side Dishes
Rating:
FatSecret Members Average Rating
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Full of flavor mini turkey meatballs with onions, garlic, parmesan cheese and fresh basil.
Ingredients
Directions
- In a medium sized bowl mix all ingredients together well, except the olive oil.
- In a medium sized pan heat the olive oil.
- Once the olive oil is hot, drop in small sized meatballs and cook until brown on all sides.
- Cook meatballs in 2 to 3 batches.
- Eat alone or with a marinara sauce.
1122 members have added this recipe to their cookbook.
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Reviews
I was very pleasantly surprised. I took the advice of what_a_cat and baked them. They are so good!! Definitely going to make these agin and again! I would love to smother these with marinara but hello carbs, can't do it. :(. They are fine without, just thinking out loud.
14 Sep 14 by member: Scorpio_24
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How many meatballs is one serving
21 Jun 13 by member: hwahyuna
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Very yummy. No one thought it sounded good till they tried them! Now they want to know when I will make them again!
23 May 13 by member: Rhonda mom
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Just made them today and they are Bbboommmbbb!!
05 Nov 12 by member: Valenz911
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AMAZING! I took some cues from above reviewers (served over zucchini noodles, baked them in the oven at 400 for 15-20 mins, served with pasta sauce) and they ended up being so wonderful. My husband raved and suggested we have leftovers tomorrow. TRY THESE NOW - with zucchini noodles because I just discovered how awesome those are too!
17 Oct 12 by member: hollydoll29
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These are fabulous! I can see me using this same recipe to make meatloaf!I am not a big fan of Turkey meat but this changed my mind!
05 Jan 12 by member: kk61
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These were good! Very filling, next time I will use a 1/2 lb of turkey haha. I made wayyy too many :) thanks for the recipe.
07 Nov 11 by member: reneezeitler
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only joined one week ago and this is the first receipe ive tried. We loved it and will definately be eating it again.
17 Jan 11 by member: Gillian Styles
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Loved it! Finally a way to make ground turkey taste good.
16 Mar 10 by member: ms3va
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Oh man, these were delic. I didn't have enough oil so I baked them on 400 for about 15-20 minutes and they turned out so moist and delic. I will stick with this recipe!!!
28 Jan 10 by member: what_a_cat
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Nutritional Summary:
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There are 233 calories in 1 serving of Turkey Mini Meatballs.
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Calorie Breakdown: 60% fat, 2% carbs, 38% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
974 kj
233 kcal
Protein
21.63g
Fat
15.2g
Saturated Fat
3.725g
Trans Fat
0.31g
Polyunsaturated Fat
2.886g
Monounsaturated Fat
7.261g
Cholesterol
126mg
Carbohydrates
1.22g
Sugar
0.37g
Fibre
0.2g
Sodium
532mg
Potassium
296mg
Calorie Breakdown:
Carbohydrate (2%)
Fat (60%)
Protein (38%)
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*Based on an RDI of 2000 calories
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