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Yields:
2 serving(s)
Preparation Time:
15 mins
Cooking Time:
30 mins
Meal type:
Breads & Baked Products
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: dedeirma

Banana Oat Cake

Kue pisang dibuat dengan oat dan ditaburi keju.

Ingredients

Directions

  1. Kocok telur menggunakan ballon wishk sampai berbusa, masukan kopi, selai,dan pisang yg sudah dilumatkan terlebih dahulu. Kocok sebentar.
  2. Masukan oat (me: diblender) dan almond cacah aduk rata. Tuang susu aduk kembali.
  3. Tuang ke loyang yg sdh dioles minyak, ratakan, beri topping keju slice.
  4. Panggang di oven yg sdh dipanaskan selama 30m.
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Nutritional Summary:

There are 323 calories in 1 serving of Banana Oat Cake.
Calorie Breakdown: 44% fat, 39% carbs, 17% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
1349 kj
322 kcal
Protein
14.4g
Fat
16.01g
Saturated Fat
4.12g
Trans Fat
0g
Polyunsaturated Fat
1.642g
Monounsaturated Fat
4.332g
Cholesterol
124mg
Carbohydrates
32.2g
Sugar
8.01g
Fibre
5.6g
Sodium
272mg
Potassium
282mg
16%
of RDI*
(322 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (44%)
 
Protein (17%)
*Based on an RDI of 2000 calories

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