Preparation Time: 10 mins
Cooking Time: 30 mins
Meal type:
Breads & Baked Products
Snacks
Desserts
Breakfast
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Macio, saboroso e úmido.
Ingredients
Directions
- Pré-aqueça o forno a 200°C.
- Coloque os ovos, o sal, o açúcar, a margarina e o leite e bata no liquidificador por 3 minutos.
- Acrescente o cuscuz em flocos, o amido de milho e a água e bata novamente por 3 minutos.
- Adicione o fermento em pó e bata mais um pouco.
- Despeje a massa na assadeira e leve ao forno por 25 a 30 minutos, ou até dourar de sua preferência.
- Deixe esfriar e corte em fatias.
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Nutritional Summary:
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There are 130 calories in 1 serving of Bolo de Milho.
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Calorie Breakdown: 12% fat, 78% carbs, 10% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
544 kj
130 kcal
Protein
3.08g
Fat
1.73g
Saturated Fat
0.432g
Trans Fat
0g
Polyunsaturated Fat
0.102g
Monounsaturated Fat
0.286g
Cholesterol
32mg
Carbohydrates
25.34g
Sugar
0.06g
Fibre
0.5g
Sodium
48mg
Potassium
10mg
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Calorie Breakdown:
Carbohydrate (78%)
Fat (12%)
Protein (10%)
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*Based on an RDI of 2000 calories
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