Bean and Oat Waffles

Ingredients

• 1 1/3 cups rolled oats
• 1/2 tsp salt
• 1 tsp vanilla extract
• 2 tsps canola oil
• 1 cup pinto beans
• 1 tbsp honey

Directions

1. Blend all ingredients except the oats, on high in a blender for 90 seconds.
2. Add the oats and blend for another 60 seconds.
3. Once the batter is blended, heat a regular waffle iron (the batter will thicken to the right consistency while the waffle iron is preheating).
4. Spray the heated waffle iron with oil and add 3/4 cup batter.
5. Close the waffle iron and let it cook for approximately 6-8 minutes.