4 Ingredient Peanut Butter Fudge
Meal type:
Desserts
Snacks
Rating:
FatSecret Members Average Rating
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4 Ingredient Peanut Butter Fudge
Quick fudge recipe.
Ingredients
Directions
- Melt butter in a microwave safe bowl for about 1 minute. Carefully remove from microwave.
- Add peanut butter and mix together.
- Once mixture is blended well, put back into microwave for another minute or until bubbles start forming (from boiling). Carefully remove from microwave and stir until smooth.
- Add vanilla extract, mix together mixture.
- Add powdered sugar and mix until well blended. If necessary, use your hands to knead like dough. Make sure powdered sugar isn't visible.
- Roll mixture into 3/4-1" balls and let sit until cooled and firm.
- Serve and enjoy.
25 members have added this recipe to their cookbook.
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Reviews
One serving would be 3 pieces.
21 Apr 21 by member: H Szw
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Nutritional Summary:
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There are 214 calories in 1 serving of 4 Ingredient Peanut Butter Fudge.
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Calorie Breakdown: 59% fat, 34% carbs, 8% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
895 kj
214 kcal
Protein
4.27g
Fat
14.4g
Saturated Fat
4.8g
Trans Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
6.4g
Cholesterol
16mg
Carbohydrates
18.67g
Sugar
16g
Fibre
1.6g
Sodium
61mg
Potassium
0mg
Calorie Breakdown:
Carbohydrate (33%)
Fat (59%)
Protein (8%)
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*Based on an RDI of 2000 calories
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