fgegb's Journal, 09 Mar 18

Weigh In record (no journal entry) for 09 March 2018
59.9 kg Lost so far: 17 kg.    Still to go: 3.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 09 March 2018:
2053 kcal Fat: 76.44g | Prot: 85.91g | Carbs: 253.67g.   Breakfast: Mulino Bianco Fette Biscottate Integrali (8,8g), Caffè. Lunch: Nostromo Tonno all'olio d'oliva, Bonduelle Mais Dolce e Croccante, Coop Farro Perlato Biologico, Mister Nut Energy Mix. Dinner: Voglia di Sfoglia Torta Rustica Zucchine e Speck, Torta Degli Angeli, Mandarino. Snacks/Other: Dulano Petto di Tacchino Salmistrato Speziato e Precotto, Bennet Fette Croccanti con Farina di Segale Integrale, Vincenzi Minivoglie, Nutella Nutella, Caffè Macchiato, Milbona Skyr Pesca-Maracuja, Caffè Macchiato. more...
1798 kcal Exercise: Watching TV/Computer - 2 hours, Desk Work - 5 hours, Stairs (Climbing Stairs) - 3 minutes, Walking (slow) - 3/kph - 23 minutes, Resting - 10 hours and 34 minutes, Sleeping - 6 hours. more...
Gaining 3.5 kg a Week

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fgegb's Weight History


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