Weigh In record (no journal entry) for 26 November 2017
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47 kg
Lost so far: 0 kg.
Still to go: 0.5 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 26 November 2017:
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1373 kcal
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Fat: 51.52g | Prot: 62.31g | Carbs: 166.41g.
Breakfast: Pere, Fette Biscottate, Latte Parzialmente Scremato. Lunch: Barilla Pasta, Athena Sugo Allo Scoglio Surgelato. Dinner: Focaccia, Fesa di Tacchino, Mozzarella di Bufala, Pane Integrale, Knorr Vellutata di Zucca. Snacks/Other: Coop Cono Gelato Panna e Cioccolato. more...
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Gaining 6.3 kg a Week
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ireneciao's Weight History
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