Nidhog's Journal, 23 May 16

Weigh In record (no journal entry) for 23 May 2016
56.8 kg Lost so far: 5.6 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 May 2016:
1520 kcal Fat: 39.69g | Prot: 51.65g | Carbs: 246.73g.   Breakfast: Wassermelone, Milch 1,5%, Kölln Haferflocken, Apfel, Kirschtomaten, Kellogg's Frosties, Banane. Lunch: Fol Epi Classic, Barilla Pesto Alla Calabrese, Vollkorn-Nudeln. Dinner: Gouda, Rote Paprika, Zwiebeln, Zucchini, Confiserie Firenze Kaffeekuchen Quark. Snacks/Other: Confiserie Firenze Kaffeekuchen Quark. more...
1412 kcal Exercise: Calisthenics (heavy, e.g. pushups) - 2 minutes, Walking (slow) - 3/kph - 15 minutes, Resting - 15 hours and 43 minutes, Sleeping - 8 hours. more...
Losing 0.4 kg a Week

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Nidhog's Weight History


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