Aledda Stefano's Journal, 06 Mar 17

Weigh In record (no journal entry) for 06 March 2017
65.5 kg Lost so far: 0.5 kg.    Still to go: 3.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 March 2017:
2708 kcal Fat: 30.04g | Prot: 194.07g | Carbs: 400.13g.   Lunch: Ketchup, Vitawell Petto di Tacchino al Forno, Vitawell Fiocchi di Latte Light, Pane Integrale. Dinner: La Forneria Pane alla Segale, Taverna Giuseppe Gnocchi di Patate, Vivi Verde Coop Fusilli Integrali, Amadori Hamburger Delicato di Pollo. Snacks/Other: Lindt Cioccolato Fondente 90%, Vitawell Fiocchi di Latte Light, La Forneria Pane alla Segale, Soyoung Soya Drink. more...
Gaining 0.7 kg a Week

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Aledda Stefano's Weight History


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