fgegb's Journal, 28 Feb 17

un piccolo passo verso la meta
63.5 kg Lost so far: 13.4 kg.    Still to go: 7.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 28 February 2017:
854 kcal Fat: 13.22g | Prot: 67.64g | Carbs: 103.64g.   Breakfast: Caffè Macchiato, Bauli Il Croissant Classico. Lunch: Fresche Fette Petto di Pollo Affettato, Zucchine. Dinner: Barilla Pasta, Conad Lenticchie Piccole. Snacks/Other: Milbona Yogurt Natural 0,1% Fat. more...
Losing 1.4 kg a Week

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fgegb's Weight History


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