Weigh In record (no journal entry) for 23 February 2017
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63 kg
Lost so far: 7 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 23 February 2017:
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834 kcal
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Fat: 22.94g | Prot: 35.52g | Carbs: 119.11g.
Breakfast: Fol Epi Provence, Roggenbrot, Lindenhof Gouda, Aldi Weizenbrötchen. Lunch: Salzkartoffeln, Tulip Geflügelfleischklößchen, Knorr Helle Soße. Snacks/Other: Mon Chéri Mon Chéri. more...
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Gaining 1.4 kg a Week
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Marianne 60's Weight History
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