Weigh In record (no journal entry) for 22 September 2013
|
60.3 kg
Lost so far: 1.4 kg.
Still to go: 3.6 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 22 September 2013:
|
1300 kcal
|
Fat: 52.81g | Prot: 55.67g | Carbs: 118.06g.
Breakfast: Coffee, Butter Whipped (Salted) , Bananas , Brownberry Dark Rye Bread. Lunch: Butter Whipped (Salted) , Toasted White Bread , Bacon (Cured, Pan-Fried, Cooked), Egg Omelet or Scrambled Egg with Vegetables. Dinner: Barilla Rigatoni Pasta, Sutter Home Chardonnay, Sutter Home Chardonnay, Ground Turkey (Cooked), Corn, Lettuce Salad with Assorted Vegetables, Oil and Vinegar Salad Dressing (Home Recipe) . more...
|
|
1501 kcal
|
Exercise:
Walking (slow) - 3/kph - 30 minutes, Resting - 15 hours and 30 minutes, Sleeping - 8 hours. more...
|
Losing 3.2 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Sharon Paitz's Weight History
|