aoitsukasa's Journal, 19 Oct 20

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56.3 kg Lost so far: 3.7 kg.    Still to go: 6.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 October 2020:
2430 kcal Fat: 130.76g | Prot: 164.68g | Carbs: 159.03g.   Breakfast: 有皮雞肉(烘烤), 芝麻醬, 蒸南瓜, 低脂牛奶, 無糖豆漿. Lunch: 優格, 梨, 鳳梨, 西瓜, 芒果, 素炒芹菜, 炒雞蛋, 炒南瓜, 魷魚, 鹹鴨蛋, 鹹鴨蛋, 煮熟的黃秋葵, 炒高麗菜, 魷魚, 炒南瓜, 炒雞蛋, 高純度橄欖油, 素炒芹菜. Dinner: 炸雞(加麵包糠), 海帶(加醬油), 有友 豆干, 豬里肉(柳肉,瘦肉), 魷魚, 素炒芹菜, 鹹鴨蛋, 炒南瓜, 炒雞蛋. Snacks/Other: 優格, 西瓜. more...
Losing 3.2 kg a Week

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aoitsukasa's Weight History


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