plinkplink3's Journal, 21 Apr 20

Weigh In record (no journal entry) for 21 April 2020
54 kg Lost so far: 1.4 kg.    Still to go: 2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 April 2020:
2160 kcal Fat: 73.99g | Prot: 111.14g | Carbs: 261.94g.   Breakfast: 西麦 燕麦片, 美可卓 脱脂奶粉, 蒸饺(海鲜馅或是肉馅). Lunch: 清蒸鱼, 地瓜/红薯(去皮,水煮), 清蒸鱼, 白米(中粒米,煮熟), 小炒肉, 鸭肉, 炒青菜, 黄瓜/青瓜(去皮). Dinner: 奶酪面包, 必胜客 夏威夷披萨, 猪排(上腰部,去骨), 绿叶生菜. Snacks/Other: 奥利奥 饼干. more...
2181 kcal Exercise: Skipping Rope (Jumping Rope) - 1 hour, Cooking - 40 minutes, Studying - 5 hours and 30 minutes, Resting - 9 hours and 50 minutes, Sleeping - 7 hours. more...
Gaining 1.1 kg a Week

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plinkplink3's Weight History


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