jihyo kim's Journal, 20 Mar 20

Weigh In record (no journal entry) for 20 March 2020
53.3 kg Lost so far: 28.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 March 2020:
1281 kcal Fat: 36.11g | Prot: 94.75g | Carbs: 182.17g.   Breakfast: 도야팡 단호한초코머핀,  콜라비,  브로콜리, 커클랜드 피칸, 베어벨스 프로틴 밀크쉐이크 바닐라향, 삶은계란. Lunch: 포겐 크리스피롤 홀그레인, 두부. Dinner: 브로콜리,  브로콜리,  바나나,  계란흰자. Snacks/Other:  혼합 샐러드 채소, 씽크 초코퍼지 프로틴바, 바나나, 파라디소칸초네 퐁당오 말차. more...
Losing 3.5 kg a Week

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jihyo kim's Weight History


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