Weigh In record (no journal entry) for 24 February 2020
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71.2 kg
Lost so far: 24.9 kg.
Still to go: 3.2 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 24 February 2020:
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1547 kcal
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Fat: 49.11g | Prot: 82.45g | Carbs: 190.30g.
Breakfast: Miel, Jus d'Orange Fraîchement Pressé, St Hubert Oméga 3, La Boulangère Pain de Mie Seigle et Graines. Lunch: Père Dodu Cordon Bleu de Dinde, Haricots Verts, Escalope de Poulet, Riz Basmati (Cuit), Elle & Vire Crème Légère Épaisse 12%. Dinner: Quorn Steak au Poivre , Auchan Gratin de Choux-Fleurs . Snacks/Other: Carrefour Chocolat Noir 60%, Framboises, Pomme. more...
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Losing 2.8 kg a Week
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vanessssa's Weight History
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