Weigh In record (no journal entry) for 06 November 2019
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52.0 kg
Lost so far: 4.7 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 06 November 2019:
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1098 kcal
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Fat: 90.61g | Prot: 49.89g | Carbs: 34.45g.
Breakfast: Organic Valley Heavy Whipping Cream. Lunch: Mozzarella Cheese, Breakstone's Ricotta Cheese, Kraft Shredded Parmesan Cheese, Great Value Honey Roasted Peanuts , Cauliflower Rice, Happy Farms Smoked Gruyere Cheese, Zucchini , Jif To Go Creamy Peanut Butter, Rosemont Farms Sugar Snap Peas, Wegmans Mushrooms. more...
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Losing 5.7 kg a Week
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bourbonblonde's Weight History
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