s69amir's Journal, 04 Mar 19

Weigh In record (no journal entry) for 04 March 2019
60 kg Lost so far: 8 kg.    Still to go: 2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 March 2019:
1468 kcal Fat: 24.48g | Prot: 158.12g | Carbs: 145.54g.   Breakfast: Miel, Blanc d'Oeuf Cuit, Café, Lait avec 1% de Matières Grasses, Emco Oat Flakes. Lunch: Viande de Poulet Léger (Grillage), Ail Cuit, Bertolli Olive Oil, Pain de Son de Blé, Blanc d'Oeuf Cuit. Dinner: Escalope de Poulet, Bertolli Olive Oil, Blanc d'Oeuf Cuit, Pain de Son de Blé. Snacks/Other: Bertolli Olive Oil, Tomate Cuite, Laitue, Navet Cuit, Carottes, Céleri Cuit, Blanc d'Oeuf Cuit. more...
steady weight



     
 

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s69amir's Weight History


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