Weigh In record (no journal entry) for 18 February 2019
|
128.4 kg
Lost so far: 32.7 kg.
Still to go: 15.0 kg.
Diet followed: 100%.
|
View Diet Calendar, 18 February 2019:
|
1762 kcal
|
Fat: 147.26g | Prot: 90.69g | Carbs: 24.92g.
Breakfast: Saputo Creamy Havarti, Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked), Fried Egg, Avocado. Dinner: Fat Bomb, Olympic Krema 11%, Roasted Broiled or Baked Chicken Thigh (Skin Eaten). Snacks/Other: Babybel Original. more...
|
Losing 0.4 kg a Week
|
|
Lucy Davis's Weight History
|