ferjvalente's Journal, 16 Feb 19

Sexta de exageros, voltamos ao foco 🤨
60.1 kg Lost so far: 0 kg.    Still to go: 10.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 February 2019:
1523 kcal Fat: 112.55g | Prot: 82.71g | Carbs: 40.61g.   Breakfast: Queijo Branco, Pão Integral. Lunch: Abobrinha Refogada, Scala Queijo Prato, Sertanorte Manteiga de Garrafa, Nestlé Creme de Leite, Carne de Vaca Moída (80% Magra / 20% de Gordura). Dinner: Azeite de Oliva Extra-Virgem, Contra-filé. Snacks/Other: Sadia Salame Italiano Fatiado, Sadia Salame Italiano Fatiado. more...
Gaining 2.5 kg a Week

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ferjvalente's Weight History


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