Weigh In record (no journal entry) for 06 February 2019
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65.8 kg
Lost so far: 0 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 06 February 2019:
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1626 kcal
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Fat: 54.32g | Prot: 132.78g | Carbs: 157.91g.
Breakfast: EuroCompany Cocco Essiccato, Bacche di Goji, Fragole, Muller Yogurt Bianco 0%. Lunch: Radicchio Rosso, Aceto Balsamico, Grana Padano Grana Padano, Rigamonti Roast Beef, Pane Comune, Valledoro Grissini. Dinner: Pere, Olio Extra Vergine di Oliva, Patate Crude, Petto di Pollo, Carne, Mandorle. Snacks/Other: Mandarino, Nocciole, Fesa di Tacchino, Perugina Cioccolato Fondente e Pistacchio, Nocciole, Pere, Exquisa Fiocchi di Latte con Yogurt, Più Cereali Bio Riso Soffiato Biologico. more...
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steady weight
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JessicaDalCastello's Weight History
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