Weigh In record (no journal entry) for 02 October 2018
|
66.6 kg
Lost so far: 0 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 02 October 2018:
|
1408 kcal
|
Fat: 61.95g | Prot: 85.10g | Carbs: 129.68g.
Breakfast: Prosciutto Crudo, Nocciole, Patate Rosse (Polpa e Buccia), Muller Yogurt Magro. Lunch: Mela, Pere, Tonno in Olio (in Scatola), Avocado, Insalata Mista Verde. Dinner: Uva, Mortadella, Ricotta (Latte Intero), Melanzana Cotta, Vitawell Minestrone Light, Enerzona Grissini. Snacks/Other: Dolciando & Dolciando Cioccolato Extra Fondente 85%, Dolciando & Dolciando Cioccolato Extra Fondente 85%, Grana Padano Grana Padano, Prugne. more...
|
Gaining 2.1 kg a Week
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
JessicaDalCastello's Weight History
|