fgegb's Journal, 19 Sep 18

Weigh In record (no journal entry) for 19 September 2018
63.4 kg Lost so far: 13.5 kg.    Still to go: 7.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 September 2018:
1466 kcal Fat: 54.27g | Prot: 72.90g | Carbs: 163.50g.   Breakfast: Di Leo Biscotti Integrali con Crusca, Nestlé Orzoro Solubile Orzo e Caffè, Conad Piacersi Latte Scremato. Lunch: Vitavigor Pan Fibre Mini Crackers, Ragù, Pasta di Semola (Cotta). Dinner: Baresa Pomodori Secchi Sott'olio, Conad Olive Nere Intere in Salamoia, Nuggets di Pollo, Lidl Cavolo Rosso in Agrodolce, Prosciutto Cotto Tagliato Fresco. Snacks/Other: Ragù, Barilla Pasta, Caffè Macchiato, Kellogg's Special K Barrette Cioccolato Fondente. more...
Losing 2.1 kg a Week



     
 

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fgegb's Weight History


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