Priscila Suppi's Journal, 05 Jun 18

parou de novo!!☹️
85 kg Lost so far: 0 kg.    Still to go: 17 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 05 June 2018:
743 kcal Fat: 45.53g | Prot: 73.78g | Carbs: 7.88g.   Lunch: Pizza Low Carb, Ovo Cozido, Carne de Vaca Moída (95% Magro / 5% Gordo). Dinner: Gomes da Costa Atum Sólido em Óleo. Snacks/Other: Nestlé Creme de Leite, Café Expresso, Pão Low Carb. more...
steady weight



     
 

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Priscila Suppi's Weight History


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