Weigh In record (no journal entry) for 21 April 2018
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91.5 kg
Lost so far: 0 kg.
Still to go: 23.5 kg.
Diet followed: Reasonably Well.
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936 kcal
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Fat: 60.84g | Prot: 75.23g | Carbs: 24.06g.
Breakfast: Sabor da Terra Semente de Chia. Lunch: Abobrinha Cozida, Alcatra. Dinner: Ovo Cozido, Sobrecoxa de Frango, Salada de Alface com Vegetais Variados (com Tomates e/ou Cenouras). Snacks/Other: Bolo de Coco Low Carb, Chá de Hibisco. more...
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Losing 0.7 kg a Week
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Priscila Suppi's Weight History
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