meganerj's Journal, 14 Mar 18

First attempt with preparing an avocado ... obviously I’m a natural lol (defo looks easier in cooking videos)

View Diet Calendar, 14 March 2018:
1889 kcal Fat: 94.85g | Prot: 76.57g | Carbs: 186.23g.   Breakfast: Alcafe Cappuccino Light, Nestle Shredded Wheat with Semi-Skimmed Milk, Nescafe Instant Coffee. Lunch: Beef or Meat Gravy, Chip Shop Chips. Dinner: Avocados , Aldi Sweet Potato Fries, Tesco Frozen Green Beans, Chicken Breast. Snacks/Other: Buttermilk Pancakes , Grenade Milk Chocolate Spread. more...

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Comments 
😂 once you cut it open, use the sharp end of the knife to pierce the seed then rock it loose to remove the seed. After that peel the skin of gently. 
14 Mar 18 by member: Allen14
ILL do that next time hha I am such a muppet 
14 Mar 18 by member: meganerj
You will get better with practice! 😂  
14 Mar 18 by member: Allen14
😂😂 Not an issue if you’re heading down the guacamole route. Looks lovely & ripe 
14 Mar 18 by member: Phooka
Yes, it needs practice ;) 
14 Mar 18 by member: oljka10-77
Big spoon 
14 Mar 18 by member: charlieredhead
I tend to just peel mine like an apple, very gently, then cut around the stone. 
14 Mar 18 by member: Yasmine15585
Cut through the middle around the bone. Like you tried to do, only knife should touch the bone. And then rotate a little and divide in half. Take a table spoon and take the avocado out of the peel, help yourself with a knife to take a bone out and then again work with spoon to take avocado out. If it’s ripe, it all should be easy 😉 I know my explanation is confusing, but good luck! You’ll work it out eventually 🙌🏻 I eat avocado every morning on a toasted wholewheat bread and fried egg on top 😍 
14 Mar 18 by member: nastiumti
It's not a bone 👀 or Vegans and Vegetarians wouldn't touch it! 😱😂 The knife touches the seed. I've been cutting my Avocado's forever and sometimes they come out like this, so if your knife touched the seed 👀 👀 while cutting all the way around, you did nothing wrong. Tip. Just give it a light squeeze and it will pop right out! If you sprinkle coarse black pepper and tiny bit of BLACK salt on them, they taste Devine 😍😍 Black salt is amazing!! Happy 🥑🥑🥑 
15 Mar 18 by member: Clarque
If in doubt, there is this wonderful invention called Google and YouTube. It's a fountain of information and disregarded by many. 
15 Mar 18 by member: Clarque
Looks better than my first attempt! 😂 
15 Mar 18 by member: Angel.G
was the Advocado ripe and soft to touch? If its unripe it will break up like this.  
15 Mar 18 by member: oranda
Clarque, sorry I’m not English, so I called it a bone, but yes it is a seed 🙈🙈🥑 
15 Mar 18 by member: nastiumti
Please don't be sorry. I'm sorry. I didn't realise. 😎😉 
16 Mar 18 by member: Clarque

     
 

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