Pamela Nicol's Journal, 03 Mar 18


View Diet Calendar, 03 March 2018:
1756 kcal Fat: 25.77g | Prot: 82.62g | Carbs: 245.70g.   Breakfast: Soprole Yoghurt Light, Avena, Arándanos. Lunch: Lechuga de Hoja Verde, Pepino Cocombro Dill, Chop Suey de Pollo. Dinner: Ideal Pan Integral Artesanal, Chop Suey de Pollo, Espaguetis. Snacks/Other: Lemon Stones Cerveza, Cerveza Ligera, Colombina Bon Bon Bum, Uva (Rojo o Verde, Variedades de Tipo Europeo, Como Thompson sin Semilla). more...



     
 

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Pamela Nicol's Weight History


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