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View Diet Calendar, 22 February 2018:
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833 kcal
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Fat: 40.24g | Prot: 58.41g | Carbs: 58.02g.
Breakfast: Tarte au Thon. Dinner: Poivrons Rouges Doux, Tomates, Florette Le Chou Blanc, Carottes, Entrecôte. Snacks/Other: Amandes, Lanvin Escargot. more...
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