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View Diet Calendar, 04 January 2018:
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1039 kcal
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Fat: 58.33g | Prot: 95.22g | Carbs: 30.79g.
Breakfast: Salted Pork (Cured) , Fried Egg. Lunch: Fried Egg, Cauliflower , Broccoli , Pork Loin (Tenderloin) , Egg Omelet or Scrambled Egg. Dinner: Mixed Vegetables (Solids and Liquids, Canned) , Dried Fish, Fried Chicken Wing No Coating (Skin Eaten). more...
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kccheong72's Weight History
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