Scott 2's Journal, 21 Feb 17

Weigh In record (no journal entry) for 21 February 2017
75.6 kg Lost so far: 40.6 kg.    Still to go: 3.0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 February 2017:
1512 kcal Fat: 75.61g | Prot: 128.81g | Carbs: 94.69g.   Breakfast: Egg, Kerrygold Pure Irish Butter, Celestial Seasonings Bengal Spice Herbal Tea, Coffee (Brewed From Grounds), Jennie-O Extra Lean Turkey Bacon. Lunch: Cauliflower, Bananas, Extra Virgin Olive Oil, Sea Salt, Parmesan Cheese (Hard). Dinner: Angie's Boom Chicka Pop, Walden Farms Honey BBQ Sauce, Broccoli, Nature's Place Boneless Skinless Chicken Breast, Sabra Classic Hummus, Blue Diamond Almond Nut-Thins - Hint of Sea Salt Nut & Rice Cracker Snacks. Snacks/Other: Protein Pantry Peanut Butter Nougat Protein Bar, Celery, Kerrygold Aged Cheddar Cheese, Tap Water, Protein Pantry GR8-Dophilus, Natura Potassium Calcium Supplement, Protein Pantry Caprylic Acid, BPI Sports BCAA, Turmeric (Ground). more...
2219 kcal Exercise: Running (jogging) - 8/kph - 40 minutes, Sleeping - 7 hours, Resting - 16 hours and 20 minutes. more...
Gaining 0.4 kg a Week

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Scott 2's Weight History


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