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1151 kcal
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Fat: 52.08g | Prot: 52.73g | Carbs: 121.95g.
Breakfast: Cooked Green Cabbage (Fat Added in Cooking), Chicken Feet, Iwisa Maize Meal-Pap. Lunch: Boerewors, Clover Butro, Hamburger or Hotdog Rolls . Dinner: Lettuce Salad with Assorted Vegetables, Clover Butro, Potato (Flesh and Skin) , Chicken Thigh Meat . more...
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Mel Brass's Weight History
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