|
eggs avocado and fish
|
1219 kcal
|
Fat: 44.50g | Prot: 39.80g | Carbs: 183.54g.
Breakfast: Boiled Goat. Lunch: Fried Fish, Boiled Egg, Avocados , Apple Cider Vinegar Water. Dinner: Nigerian Foods Edikaikong Soup, Jollof Rice. Snacks/Other: Mango. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|