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泡芙查琳
Journal
24 Oct 23
泡芙查琳's Journal, 24 Oct 23
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早餐:雪球咖啡-卡布奇諾、雞蛋沙拉
午餐:虱目魚水餃、四神湯
下午:餅干、梅子海苔
晚餐:鯛魚絲瓜蛋
溫開水900ml
輔助食品:
維生素B (B1、B6、B12、E)、C、D3、生物素、魚油(EPA+DHA)、益生菌、蔓越莓活菌粉
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