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View Diet Calendar, 10 February 2023:
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595 kcal
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Fat: 24.92g | Prot: 33.76g | Carbs: 39.69g.
Lunch: Parmesan (Gerieben), Barilla Pesto Alla Genovese, Bio Natives Oliven Öl Extra, Rote Tomaten. Dinner: Tomaten, Gutfried Putenbrust Natur. Snacks/Other: Heineken Bier, Leicht & Cross Knusperbrot Vollkorn, Gekochtes Ei, Essiggurken. more...
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