brett cooper's Journal, 03 Feb 23

Weigh In record (no journal entry) for 03 February 2023
81.1 kg Lost so far: 0 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 03 February 2023:
2214 kcal Fat: 58.95g | Prot: 149.01g | Carbs: 271.61g.   Breakfast: Aldi Skimmed Milk, Amfit Whey Protein Cookies and Cream Flavour, Aldi Wheat Bisks. Lunch: Marks & Spencer Chicken Fajita Wrap. Dinner: Aldi Wholewheat Spaghetti, Aldi Extra Virgin Olive Oil, Aldi Half Fat Mature Cheddar, Cucina Chunky Chopped Tomatoes, Richmond Chicken Sausages. Snacks/Other: Propercorn Sweet and Salty, MyProtein Impact Whey Protein - Banoffee 1kg, Pears, Bananas, Braeburn Apples, Tesco Skimmed Milk, Snackrite Lentil Chips BBQ. more...
Losing 0.9 kg a Week

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brett cooper's Weight History


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