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940 kcal
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Fat: 33.99g | Prot: 45.47g | Carbs: 125.68g.
Breakfast: Carrots , Cooked Bitter Melon (Fat Added in Cooking), Red Tomatoes , Aashirvaad Roti, Cucumber (with Peel) , Tea with Milk and Sugar, True Elements Chia Seeds. Lunch: Bombay Mix. Dinner: Heritage Curd, Onions , Egg White , Red Tomatoes , Kala Chana. Snacks/Other: Pani Puri. more...
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