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More fresh Whole grain bread. Mmmm. Soooo goooood! I hope everyone is having a good weekend. We are all still recovering from Covid here.
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1251 kcal
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Fat: 26.86g | Prot: 49.58g | Carbs: 220.29g.
Breakfast: Forager Project Organic Cashewgurt Vanilla, Lifeway Dairy-Free Cultured Oat Milk Plain, Blueberries , Blackberries , Strawberries , Quaker Natural Granola - Oats & Honey. Lunch: Pollan Split Pea Soup. Dinner: Whole grain oat/wheat bread, Pollan Split Pea Soup. more...
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 Comments
Great bread 🍞, John...take care🤙🏽
28 May 22 by member: acomandr
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Thanks. I really enjoy making it.
29 May 22 by member: JohnZerne
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JohnZerne's Weight History
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