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Whole grain sourdough bread made from whole wheat and whole oat flour I ground myself. I'll have to make the pizza dough later this weekend.
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1475 kcal
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Fat: 40.38g | Prot: 40.81g | Carbs: 244.23g.
Breakfast: Pepperidge Farm Whole Grain 100% Natural 100% Whole Wheat Bread, Quaker Old Fashioned Oats, Vitafusion Fiber Well Sugar Free Gummies, Coffee, Quaker Simply Granola, Notco Not Milk 2% Reduced Fat. Lunch: Lindt Extra Dark Chocolate Truffles, Natural Ovens Bakery Organic 100% Whole Grain Wheat Bread. Dinner: Vitafusion Fiber Well Sugar Free Gummies, Heinz Tomato Ketchup, Dr. Praeger's Organic California Veggie Burgers, Pepperidge Farm Whole Grain 100% Natural 100% Whole Wheat Bread. Snacks/Other: Kirkland Signature Pomegranate Juice. more...
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 Comments
Mmmm a big pat o butter on there...heaven
06 May 22 by member: JC_suburbangothcatmom
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Looks so delicious I can smell it. Post the pizza pics too!
06 May 22 by member: jengetfit123
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Hope you’re feeling better!
06 May 22 by member: RhumbaGirl
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I want to bite the screen right now.
06 May 22 by member: are1981
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Allegra oh my, don't do that, 🤣 you'll regret it when you have to buy a new device. But if you're ever near Frederick MD I'd gladly give you a loaf though. Same for anyone else.
07 May 22 by member: JohnZerne
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JohnZerne's Weight History
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