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2258 kcal
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Fat: 67.48g | Prot: 147.75g | Carbs: 268.12g.
Pre-Breakfast: Mushrooms , Olive Oil , Russet Potatoes (Flesh and Skin, Baked) , No Name Whole Almonds, Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked) , Egg. Breakfast: No Name Whole Almonds, Bob's Red Mill Rolled Oats, Liberte Yogourt Grec Vanille 0%, Kirkland Signature Frozen Whole Blueberries. Lunch: Bananas , Liberte Greek Yogurt 0%, General Mills Rice Chex , General Mills Cinnamon Chex. Tea: Lilydale Chicken Breast Boneless Skinless, Cabbage . Dinner: Sweet Potato Fries, Colavita Balsamic Vinegar, Coleslaw , Bertolli Extra Virgin Olive Oil, Bell Peppers, Strawberries , Compliments Baby Spinach, Lilydale Chicken Breast Boneless Skinless. Snacks/Other: General Mills Cinnamon Chex, Silk Almond & Cashew Milk Unsweetened . more...
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