Aming73's Journal, 26 Feb 22

diameter loyang 28cm

View Diet Calendar, 26 February 2022:
3535 kcal Fat: 130.96g | Prot: 208.01g | Carbs: 380.53g.   Breakfast: Telur Dadar, Optimum Nutrition Gold Standard 100% Whey, Pisang Kepok Rebus. Lunch: Cumi Goreng, Nasi Putih. Dinner: Kroket, Yoshinoya Beef Bowl (Large), So Good Chicken Karage. Snacks/Other: Nanas, Telur Rebus, Optimum Nutrition Gold Standard 100% Whey, Bubur Kacang Hijau, Bubur Ketan Hitam. more...

105 Supporters    Support   

1 to 20 of 44
Comments 
😋😋😋 
25 Feb 22 by member: vie_liu
@noviana_liu...mau ce?🤭🤭🤭😋😋😋 
25 Feb 22 by member: Aming73
🤤🤤🤤🤤🤤🤤😍😍😍😍😍😍😍😍 
25 Feb 22 by member: roseve04
@roseve04...🤭🤭🤭🤤🤤🤤 
25 Feb 22 by member: Aming73
sama koh.. aku abis di beliiin suami😂😂.. di makan 2x...kmrn malem sm pagi ini.. martabak+kopii pagi hari.. indah bgt dunia ini🐨 
25 Feb 22 by member: dinaisra
SAMAAA AHAHAHA 
25 Feb 22 by member: zahraawwbyy
hemmm daapppnye...🤤 
25 Feb 22 by member: suenua86
@dinaisra... bahagia banget deh ya 🥰🥰🥰🤤🤤🤤😁😁😁☕☕☕ 
25 Feb 22 by member: Aming73
@zahraaawby...👍👍👍😋😋😋🤭🤭😁 Tosss 🤜🤛 
25 Feb 22 by member: Aming73
@suenua86.... Yoi...😋😋😋🤤🤤🤤😁😁😁 
25 Feb 22 by member: Aming73
ga ada lawan ini mah 🤤🤤 
25 Feb 22 by member: narayu
🤤🤤🤤 ngiler 
25 Feb 22 by member: PETRA CRIS
@narayu.. gk ada lawan ,kawan semua malah🤭🤭🤭🤤🤤🤤😁😁😁😋 
25 Feb 22 by member: Aming73
Hallo mbak @PETRA CRIS... lama gk muncul,apa kabar?🙏🙏🙏💪💪💪 semoga sehat selalu ya 🙏 
25 Feb 22 by member: Aming73
kooooo pesenin keju full + yg tipis nya jg🤤🤤🤤🤤🤤🤤🤤🤤 
25 Feb 22 by member: bluerosie
biar punya abs ko😌🤣🤤🤤 
25 Feb 22 by member: sefia_
@bluerosie...siap ce,keju full dan 1 loyang martabak crispy ya 🤤🤤🤤😋😋😋 
25 Feb 22 by member: Aming73
@sefia...Yoi Dek 😁😁😁🤭🤣🤭 
25 Feb 22 by member: Aming73
hok lo pan...enak ini mah,duh bikin ngiler aja nih... 
25 Feb 22 by member: trisnabong
@trisnabong...hewa ce 🤤🤤🤤😁😁😁🤣🤣🤭 
25 Feb 22 by member: Aming73

     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


Aming73's Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.