Entendez's Journal, 09 Apr 21

Tea boiled eggs is good all the time! 🍃

View Diet Calendar, 09 April 2021:
506 kcal Fat: 16.44g | Prot: 27.35g | Carbs: 57.88g.   Breakfast: Milk (Nonfat) , Farm Fresh Hard Boiled Eggs. Lunch: Chef Hon Steamed Buns with Egg Cream Sauce, American Accent American Cheese. more...

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Comments 
never heard of these! what do they taste like? 
09 Apr 21 by member: darklordchels
I’m curious to what flavor it adds I’ve never heard of this 
09 Apr 21 by member: Shank46
So interesting. So are they just boiled in tea?  
09 Apr 21 by member: ▪L€anQu€€n▪
I'm sorry what?? Why was I not informed of this invention?? 
09 Apr 21 by member: troutymctrouttrout
Never heard of this! What does it do/taste like? Do you just put a tea bag in the boiling water while the eggs boil? Does it matter what kind of tea? Fascinated! 
09 Apr 21 by member: Bonbon58
I am curious about this method, is there benefits to boiling your eggs in tea? 
09 Apr 21 by member: Pelosweat81
Everyone curious needs to google “Chinese tea egg recipe ” immediately. It’s a little bit of trouble compared to other methods of cooking eggs, but the flavor.. 
09 Apr 21 by member: xyuan115
we need to nominate xyuan115 for the best food tips person here on fatsecret 😋 
09 Apr 21 by member: ▪L€anQu€€n▪
It’s just the normal way how you boil 🥚 The only difference is I put in tea bag(black tea suggested) with the eggs and some salt. Small tip would be kick the eggs and make a little bit cracks before it fully it well-done, to make sure the flavors goes inside;) 
10 Apr 21 by member: Entendez
Salty with good smell of tea!! 🍵I do it to add more flavor to hard-boiled eggs, haven’t heard how it benefits our health but I believe it does! 🤗 
10 Apr 21 by member: Entendez

     
 

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