View Diet Calendar, 23 December 2020:
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1591 kcal
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Fat: 53.22g | Prot: 105.30g | Carbs: 183.16g.
Breakfast: 生吐司, 炒豆芽, 炒米粉, 番茄, 炒茄子, 花椰菜, 青花菜, 鯖魚, Goodvalley 優谷智利去籽黑棗乾, 烤地瓜, 煮熟的雞蛋白, 奇異果, 黑咖啡. Dinner: 玉米筍, 滷雞腿, 雞蛋(整個), 馬鈴薯, 高麗菜. Snacks/Other: 無糖豆漿, 芝士蛋糕, 豆漿. more...
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yiying13913's Weight History
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