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View Diet Calendar, 19 November 2020:
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925 kcal
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Fat: 32.35g | Prot: 40.87g | Carbs: 121.82g.
Breakfast: Sugar, 2% Fat Milk, Quinoa (Cooked). Lunch: Avocado, Chicken Tortilla Soup, Lipton Cup-A-Soup Spring Vegetable. Snacks/Other: Pistachio Nuts . more...
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