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View Diet Calendar, 03 November 2020:
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1224 kcal
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Fat: 19.11g | Prot: 43.04g | Carbs: 223.46g.
Lunch: Suco de Melão, Purê de Batata, Laranjas, Couve-de-Folhas, Feijão Vermelho, Arroz Branco (Cozido). Dinner: Feijão Vermelho, Vilma Macarrão Espaguete 8. Snacks/Other: Ovomaltine Flocos Crocantes, AdeS Leite de Soja Original, Arcor Chocolate Amargo 53%. more...
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Karyne Cecilia's Weight History
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