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View Diet Calendar, 01 October 2020:
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960 kcal
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Fat: 43.15g | Prot: 104.03g | Carbs: 31.93g.
Breakfast: Egg Omelet or Scrambled Egg (Fat Added in Cooking), Chicken Noodle Soup, Pork Roasts (Top Loin, Boneless, Lean Only) . Lunch: Chicken Leg (Skin Eaten), Oriental Style Beef and Rice Noodle Soup (Vietnamese Pho Bo). Dinner: Crab Cake, Shimeiji Mushroom Shimeiji Mushroom , Rotisserie Chicken. more...
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kccheong72's Weight History
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