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Breakfast Soft boil egg Pisang
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669 kcal
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Fat: 35.30g | Prot: 39.41g | Carbs: 53.77g.
Breakfast: Tong Tji Teh Hijau, Pisang, Telur Rebus. Lunch: Urap, Tempe Bacem, Tahu Bacem, Telur Rebus. Dinner: Salad Buah. more...
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 Comments
rebus telurnya berapa lama kak?
25 Jul 20 by member: icha agnes
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ilkkautari's Weight History
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