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vegtable dosa...
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1011 kcal
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Fat: 21.26g | Prot: 39.97g | Carbs: 176.03g.
Breakfast: Chutney, Pickles, Hard-Boiled Egg , Sambar, Adai. Lunch: Fish Curry, Cooked Egg White, Cauliflower, White Rice. Dinner: Banana, Mango, Almonds. Snacks/Other: Banana Chips Snack, Guavas , Banana, Baby Carrots . more...
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 Comments
14 Jul 20 by member: siri1981
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Take 1 to 1.5 cup of finally chopped veggies..
I used onion,tomato,bell pepper-red & green,beans,radish, carrot....add 3 tbsp besan flour..salt to taste..water for binding..
The mixture will not look like a dosa batter...
It Will look like a veg salad...
Make it into a dosa using ghee and by closing with a lid...
That's it....
Thank you...
15 Jul 20 by member: sivakarthik
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Thnkq..vl try and let u knw
16 Jul 20 by member: siri1981
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